Lorne’s
Calgary
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Personal Favorites
The ones the regulars order without looking at the board.
We can do
everything
Office lunch, birthday, a post-game crowd of forty. If it needs feeding, we can feed it.
Find us tr near you
We deliver hot to every neighbourhood you can see from the Tower. If you're further out, call and we'll figure it out.
Subscribe and save on burgers & more
Join Lorne’s Club: patties, potato buns, fries and a jar of sauce, frozen the day they're made and dropped at your door. Burger night, handled.
Loved around the block
What the regulars say when Lorne isn't listening.
Best smash burger in the city. I've done the research, twice a week.
Danielle R.
Came for the Heavyweight, left with a jar of Lorne sauce.
Megan T.
The fries are still crispy at the bottom of the bag. That never happens.
Margaret S.
Lorne remembered my order after one visit. I've been back about forty times.
Aisha K.
WE BELIEVE THERE’S ROOM FOR burgers, every day.
Lorne Kowalchuk learned the flat top at his uncle's diner in Drumheller, then opened a six-stool counter in Inglewood in 1994. Same idea today: fresh Alberta beef, smashed hard for a proper crust, on a soft potato bun. Nothing frozen, nothing fancy, nothing you have to explain.
